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From farm to bottle at Pemberton’s newest brewery, The Beer Farmers
By Brandon Barrett
Third-generation farmers will grow their own barley for farmhouse-style beers
When Will Miller starts “getting super excited” about barley, he’s often met with blank stares. “People are like, ‘What’s barley?'” said the co-owner of Pemberton’s newest microbrewery, The Beer Farmers.…
Source:: From farm to bottle at Pemberton’s newest brewery, The Beer Farmers
June 13, 2018
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