Cooking with the museum

By Allyn Pringle
Earlier this month, the museum posted a photo on its Instagram account of a page from Whistler Recipes, a cookbook published by the Whistler Museum & Archives Society in 1997. The book contains recipes gathered from past and (at the time), present residents of Whistler and Alta Lake, as well as a few scattered recipes from a 1940 cookbook published by The Vancouver Sun.…

Source:: Cooking with
the museum

June 21, 2020

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